Monday, October 10, 2011

One Seed at a Time

Hekla Reforestation Project Photo Essay - 30 September 2011

The simplicity of color, shape, and texture I encountered in the birch forest provided the perfect environment for reflection on my role in communities—our CELL community, Sólheimar, and our community as inhabitants of Planet Earth.


An interesting paradox occurred when I looked not at the forest itself, but upwards and outwards from within the forest: I felt like a more intrinsic part of the ecosystem.  Seeing the golden yellow leaves and dark grey branches of the trees against a pure blue sky gave me an immense feeling of inner peace.  As my fingers met seed after seed, I realized that the work we were doing would allow future generations—of Icelanders and of the entire world—to look out and up at the intricate lace created by the birches.


The shape of the seed cones spoke to me of the powerful journey each seed will experience.  Like little ecological space ships, they will bear a multitude of seeds to settle new lands.  Not all will be successful; some seeds won’t germinate, and some seedlings will be pushed up by the frost, but with our help the birch forests will thrive.  In a way, the CELL Dozen are our own seed cone: transplanted from our lives in the States, we have been placed into a complex system of feedbacks with our new Icelandic landscape.  We learn from and are fed by those who give us shelter—the canteen, our friends in Sesseljuhús, Rosie, our farmhouse hosts.  In return for their nurturing encouragement, we will sprout new ideas, new energy, and new enthusiasm for improving our joint environment.


Each individual seed lends its own unique strength and flexibility to give our harvest a distinct texture.  Each seed holds the potential to produce a strong, beautiful birch.  Yet the seeds together have a synergistic effect—one seed feels different than a seed cone, and one birch feels different than an encompassing birch forest.  When individuals, be they seeds or CELL students, band together, they can produce something much more environmentally valuable and wholesome than they could on their own.

Tracy Mandel

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